Want a drink to make you all warm and toasty? Then you must make this delicious mulled apple cider!

I love it when in the colder weather, we have food & drinks warming and comforting – and there’s nothing beats some hot apple cider for this.

But here’s the thing that makes all the difference…

Instead of buying your apple cider from the local store, I challenge you to try this incredible homemade version. Think it’s too difficult? Not this one – Ree’s recipe makes it super easy.

Ree (at thepioneerwoman.com)…

…combines fresh apple juice, cinnamon sticks for some amazing sweetness and flavor and a few other ingredients added at the last minute that make this the best apple cider you’ll ever have!

Ree goes on to say…

I’ve made this apple cider recipe for years, and I’ve always loved the addition of maple syrup. But rather than use storebought juice, I like juicing the apples myself; it gives the cider a nice pulpy quality.

You’ll never go back to store-brought apple cider after this. Try it once, and you’ll be a convert for life!

For the full ingredients’ list & step by step Preparation instructions please head on over to the Next Page where we’ll show you the full recipe…

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