Add Row
Add Element
cropper
update

{COMPANY_NAME}

Drink Me Healthy - logo
update
Add Element
  • Home
  • Smoothies
    • Weight Loss Smoothies
    • Low Calorie Smoothies
    • Savoury Smoothies
    • Smoothies for Diabetes
    • Treats
    • On-the-Go
  • Health & Fitness
    • Energy Boost
    • Immunity
    • Nutrition
    • Community
Add Element
  • Drink Me Healthy on Facebook
    update
  • Drink Me Healthy on X
    update
  • update
  • update
  • update
  • update
  • Drink Me Healthy on Instagram
    update
September 19.2025
3 Minutes Read

Unlocking Natural Health Benefits: Boosting NAD+ with NMN and NR

Podcast cover featuring doctor on boosting NAD+ with NMN.

Exploring Natural Ways to Boost NAD+

In the quest for better health, the metabolic enzyme NAD+ (Nicotinamide adenine dinucleotide) has emerged as a vital player, linked to various benefits including weight management, lower blood pressure, and even potential neuroprotection. This article delves into the implications of boosting NAD+ production, particularly through a supplement known as NMN (Nicotinamide mononucleotide), a precursor to NAD+ that has gained popularity in health circles.

In Podcast: More on Boosting NAD+, the discussion dives into NAD+ supplementation and its implications for health, prompting us to analyze the current evidence surrounding NMN and NR.

Understanding NAD+ and Its Importance

NAD+ is crucial in cellular metabolism, serving as a coenzyme in redox reactions that facilitate energy production within our cells. Its levels naturally decline as we age, which can lead to various health issues such as metabolic dysfunction and neurological disorders. Restoring NAD+ levels could therefore be a promising strategy for enhancing healthspan—the period of life spent in good health.

NMN vs. NR: The Ongoing Debate

Regarding supplementation, NMN and another NAD+ precursor, NR (Nicotinamide riboside), have been subjects of ongoing research. Initial studies on rodents have shown promising results for both; however, the human studies thus far tell a more ambiguous story. Recent human trials have yielded mixed results, with NMN boosting blood NAD+ levels but showing negligible effects on other health metrics such as muscle mass, body fat, and insulin sensitivity.

The Controversial Role of NMN Transporters

A fascinating angle to the discussion on NMN relates to its absorption. While NMN was thought to need conversion into NR to enter cells, recent investigations suggest that an NMN transporter may exist, allowing it to bypass this conversion. This points to a more complex pharmacokinetics model than previously understood, with implications for how we assess NMN's efficacy.

Human Studies: The Evidence So Far

The human studies conducted thus far are limited and often lack the scale necessary to draw broad conclusions. For instance, while one study indicated improvements in muscle insulin sensitivity among overweight and prediabetic women following NMN supplementation, it failed to show significant effects on body weight or composition. Similarly, studies investigating NMN's impact on cardiovascular health and physical function have produced inconsistent outcomes, further complicating our understanding.

Potential Risks and Safety Concerns

Despite the allure of NMN as a natural supplement—often claimed to derive from common foods like edamame and avocados—concerns about its safety profile persist. Preliminary animal studies have hinted at possible neurotoxic effects resulting from NMN accumulation, raising questions about the risks associated with long-term supplementation in humans. Importantly, safety evaluations for NMN in humans remain sparse, highlighting the need for caution.

Understanding the Market and Quality Control

The proliferation of NMN supplements on the market raises another concern: product integrity and labeling accuracy. Reports indicate that many commercial NMN products fail to contain the amounts advertised. In a recent analysis by ChromaDex, a significant number of NMN brands tested contained little to none of this critical ingredient, emphasizing the importance of consumer awareness and scrutiny when selecting supplements.

Broader Implications of NAD+ Boosting Strategies

Beyond NMN and NR, the discourse around NAD+ supplementation invites critical reflection on broader dietary strategies. For instance, dietary niacin is cited as a more efficient means of elevating NAD+ levels compared to tryptophan, a common dietary amino acid. Given potential side effects associated with tryptophan, exploring safer and more effective dietary approaches remains paramount.

Conclusion: Empower Your Choices for Better Health

While the quest to boost NAD+ through supplements like NMN evokes significant interest, caution is warranted given the current state of research. As we explore the intersections of diet and metabolic health, embracing a holistic understanding of nutrition can empower individuals to make informed choices. By focusing on nutrient-rich foods and evidence-based practices, we can positively influence our healthspan and overall wellness.

If you’re keen to delve deeper into the subject of nutrition and health, consider subscribing to our newsletter for updates on the latest research and insights.

Nutrition

5 Views

0 Comments

Write A Comment

*
*
Related Posts All Posts
09.19.2025

Discover Delicious Low-Sugar Treats at Costco for Guilt-Free Indulgence

Update Satisfy Your Sweet Tooth Without the Sugar Crash When cravings for something sweet hit, it’s easy to reach for sugary snacks that leave you feeling guilty and lethargic. Luckily, Costco has some fantastic low-sugar options that not only appease your cravings but also boost your energy without a sugary crash. Here’s a delicious list of ten low-sugar treats available at Costco, perfect for those who value health and flavor. 1. NuTrail Cacao Nut Granola: The Guilt-Free Crunch This crunchy, grain-free granola is a fantastic alternative for traditional cereals. With no added sugar, it's packed with nuts, seeds, and rich cacao nibs. Not only is it a wholesome choice, but it can be sprinkled over yogurt or served as a cereal substitute with your favorite nut milk. Enjoy each bite knowing that you’re fueling your body with nutritious ingredients. 2. Skinny Dipped Cups: Decadent and Delicious Imagine indulging in a dark chocolate peanut butter cup with only 2g of sugar! Skinny Dipped Cups offer just that — a creamy, crunchy treat that doesn’t overpower with sweetness. They’re perfectly portioned, making them an ideal choice for satisfying your sweet cravings while keeping your sugar intake in check. 3. Unreal Dark Chocolate Coconut Minis: A Chocolate Lover's Delight If you love the combination of chocolate and coconut, you’ll adore these mini bites. With just 3g of sugar, they serve as a more mindful alternative to traditional candy bars, providing a sweet yet balanced flavor perfect for an afternoon pick-me-up. 4. IQBAR Plant Protein Bars: Protein-Packed Convenience Keep these bars handy for a quick snack that’s both nutritious and satisfying. Each bar is filled with plant-based protein, healthy fats, and is low in sugar, ensuring you stay energized without unnecessary sugars. Stash them in your gym bag or desk for a quick on-the-go option. 5. Oikos Triple Zero Greek Yogurt: Creamy and Protein-Rich Oikos Triple Zero Greek Yogurt is an excellent choice for those seeking a sweet snack without sugar. Sweetened with stevia, each serving delivers a satisfying creamy texture along with 15g of protein, making it perfect for a post-workout refuel or a tasty snack throughout the day. 6. Kiss My Keto Gummies: Fun, Fruity, and Low-Sugar Candy lovers will find a playful solution with Kiss My Keto Gummies. With just 2g of sugar per bag, these fruity treats offer chewy satisfaction minus the sugar rush that accompanies many candies. They’re perfect for when you want something sweet without the guilt! 7. HighKey Mini Keto Cookies: Bite-Sized Happiness These crunchy cookies are not only gluten-free but also low-carb, making them an excellent choice for those mindful of their sugar intake. At only 2g of sugar per serving, you can enjoy a couple of these bite-sized treats without worrying about spiking your blood sugar levels. 8. Olipop Prebiotic Soda: A Healthy Fizzy Drink Common sodas are loaded with sugar, but Olipop keeps it low while packing in gut-friendly fiber and prebiotics. With flavors reminiscent of classic sodas, ranging from cream soda to vintage cola, each 12-ounce can contains only 2-5g of sugar and is a delicious way to stay hydrated. 9. No Sugar Added Chocolate Treats: Chocolate, Reimagined Don’t have to skip out on chocolate; instead, opt for low or no sugar-added options widely available at Costco. Indulging wisely means satisfying your cravings while remaining committed to your wellness goals. 10. Embracing Healthy Treats: A Lifestyle Choice Incorporating low-sugar options into your diet can help maintain energy levels and promote overall wellness. Each of these treats provides a way to enjoy your favorite foods without the risk of sugar crashes that leave you tired and craving more. Take Action on Your Health Journey! With these low-sugar treats available at Costco, making healthier choices doesn't have to feel like a sacrifice. Embrace the delicious options out there and fill your pantry with snacks that not only taste great but also contribute to a healthier lifestyle!

09.18.2025

Which Cooking Method Preserves the Most Antioxidants in Vegetables?

Update Discovering the Best Cooking Methods for Vegetables The pursuit of health often leads us to the kitchen, where we prepare our meals and consider the nutritional content of the foods we consume. However, one aspect that is frequently overlooked is the effect of cooking methods on the nutritional profile of our vegetables. In 'The Best Way to Cook Vegetables', the discussion dives into the effects of various cooking methods on nutrient retention, prompting a deeper analysis of how we can cook healthily. In a comprehensive study that examined six cooking methods applied to twenty different vegetables, food scientists unraveled the impact of heat on antioxidant activity, leading to some surprising findings regarding the best ways to cook our greens. While it's easy to assume that cooking is generally beneficial for digestibility, not all cooking methods are created equal when it comes to preserving nutrients. Antioxidants vs. Cooking Methods: What's the Score? The research highlights that boiling vegetables—beloved by many for its simplicity—actually emerges as the worst offender in losing vital antioxidants. Boiling not only strips vegetables of flavor but also leeches away crucial phytonutrients into the cooking water. The average loss of antioxidants is around 14 percent, prompting the age-old adage that sometimes, more isn't merrier. So, if you enjoy boiled broccoli, and eat seven florets, worry not; you've compensated for the slight depletion of nutrients. The Surprising Hero: Microwaving One of the standout revelations from the study is that microwaving vegetables retains 97 percent of their antioxidant power—the best among cooking methods. While this might defy collective culinary wisdom, it champions efficiency and nutritional preservation. The microwave, often dismissed as a uncouth form of cooking, showcases a modern marvel of food science. Focus on Vulnerable Vegetables Interestingly, one particular vegetable stands out for its vulnerability: the bell pepper. With its antioxidant potential plummeting by as much as 75 percent through standard cooking practices, bell peppers are best enjoyed raw or lightly warmed at the end of cooking processes. This finding urges us to rethink how we treat these garden gems and incorporate them more into our raw food intake. Vegetables that Defy Cooking Conversely, some vegetables are hardly affected by cooking such as artichokes and relatively resilient beets and onions. Boiling these can even make them more palatable and easier to digest without sacrificing their antioxidant capacity. Likewise, asparagus arrives just shy of these champions, remaining robust whether boiled or sautéed. The Surprises: Vegetables that Improve When Cooked The pinnacle of findings suggests that certain vegetables, including carrots and celery, defy traditional cooking logic by increasing antioxidant value when subjected to heat. This unique property means that your hearty vegetable soup not only satisfies your appetite, but also enhances the nutritional output of these vegetables, allowing for a wholesome experience. Rethinking Cooking for Optimal Health This research isn't merely about choosing the "right" cooking method. Instead, it's a lens through which we can reassess our relationships with food and nutrition. Making it easier to consume vegetables—whether through gentle cooking methods or simply incorporating more raw options—may ultimately foster better dietary habits. As we navigate through the nutritional landscape, it is vital to encourage accessibility and adopt an empirical approach toward what ends up on our plates. In conclusion, while this exploration provides remarkable insights into the world of vegetable cooking, it also serves as a catalyst for promoting healthier dietary choices. As with many aspects of nutrition, the best cooking method ultimately hinges upon balancing taste, nutrient retention, and personal preferences. Towards this end, we should adopt strategies that maximize our vegetable intake while maintaining their nutritional integrity, thereby boosting overall wellness.

09.18.2025

Discover How Homemade Apple Cider Can Boost Immunity and Restore Wellness

Update SEO Keyword: Homemade Apple Cider Benefits Discover How Homemade Apple Cider Can Boost Immunity and Restore Wellness As the crispness of fall sets in, many are drawn to the delightful aroma and flavor of homemade apple cider, a cherished seasonal tradition. However, for those focused on maintaining a robust immune system and recovering from various daily stressors, the benefits of crafting your own cider extend far beyond its deliciousness. The ingredients and preparation method allow for a more health-conscious alternative to store-bought options. Unveiling the Nutritional Benefits of Homemade Apple Cider Store-bought apple cider often contains excessive sugars and preservatives that can counteract its health benefits. In contrast, making your apple cider at home empowers you to control what goes into it. Fresh apples brim with essential nutrients, providing a rich source of vitamins A and C, the latter being crucial for a strong immune response. Moreover, the natural fibrous content of apples supports digestive health, promoting overall wellness—an imperative consideration as we navigate through periods of increased illness and stress. A Control Over Sweetness: Tailored to Your Needs One major advantage of homemade apple cider lies in your ability to adjust the sweetness. While commercial brands often sweeten their products chemically, homemade cider allows for healthier substitutions. Using natural sweeteners such as maple syrup not only enhances flavor but provides antioxidants and nutrients, creating a delicious drink that is less likely to lead to sugar crashes. Immune System Boosters: A Potent Mix of Ingredients The key ingredients in homemade apple cider serve dual purposes—delicious flavor and enhanced health benefits. Spices like cinnamon and cloves, which are integral to the cider's taste, are known for their anti-inflammatory properties, contributing positively to immune function and overall health. In addition, the inclusion of oranges in your recipe can supply an extra dose of vitamin C, further supporting immune health and bolstering resistance to infections. Crafting Your Own: An Easily Accessible Process Creating homemade apple cider is not as daunting as one might think. With just a handful of ingredients—fresh apples, oranges, spices, and a touch of sweetener—the process becomes a therapeutic endeavor. As you wash, cut, and simmer the apples, the act of preparing cider can provide stress relief and a sense of accomplishment. The process itself encourages mindfulness, making it not just a culinary activity, but a holistic approach to wellness. Incorporate Apple Cider into Your Health Routine For anyone aiming to enhance their dietary habits, exploring apple cider's versatility can prove rewarding. From warm, comforting drinks on cold days to refreshing blends that can be paired with smoothies or salads, homemade cider provides an immediate boost of flavor and health benefits. Combining it with other nutritious ingredients can amplify its health profile, making it a refreshing addition to any wellness routine. Take Action: Start Making Your Own Today With the myriad of health benefits that homemade apple cider offers, there's never been a better time to start crafting your batch. Embrace the fall season by not only nurturing your tastebuds but also supporting your overall health. As you step into the kitchen, you'll find that every sip of your homemade cider is not just a flavorful delight but a step toward optimal wellness. So grab those apples and let the brewing begin!

Terms of Service

Privacy Policy

Core Modal Title

Sorry, no results found

You Might Find These Articles Interesting

T
Please Check Your Email
We Will Be Following Up Shortly
*
*
*