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August 05.2025
3 Minutes Read

Discover the Sneaky Dishes with Hidden Sugars To Avoid Eating Out

Colorful acai bowl with fruits and oats, hidden sugars in meals.

Unveiling Hidden Sugars in Your Favorite Dishes

When dining out, managing sugar intake can be a real challenge, especially since many dishes hide sugar in the most unsuspecting ways. While desserts and sodas are often blamed for high sugar content, beloved main courses and appetizers can contain just as much, if not more, added sugar. A registered dietitian, Mary Sabat, has ranked popular restaurant dishes by their sugar load, revealing shocking insights for health enthusiasts.

Why You Should Care About Hidden Sugars

Understanding added sugars is crucial for anyone committed to their health and wellness. Hidden sugars can contribute not only to weight gain but also impact your overall well-being. Consumption of excessive sugar has been linked to various health issues such as diabetes, heart disease, and mood swings. As you make healthier choices in restaurants, knowing what to avoid is an essential part of your journey towards better nutrition.

The Sweet Trap in Glazed Chicken or Salmon

Health-conscious diners often view glazed chicken or salmon as a guilt-free option. However, these meals can be concealing up to 35 grams of sugar. Many sauces used in these dishes, including honey, maple syrup, and fruit reductions, contribute to this hidden sweetness. In fact, just one serving can sometimes contain more sugar than a donut, flipping the perception of a 'light' meal.

Be Wary of Oatmeal: The Morning Sugar Bomb

Oatmeal is generally seen as a heart-healthy breakfast. Yet, toppings like sweetened dried fruit, flavored syrups, or brown sugar can transform a simple bowl into a sugary trap with 20 to 40 grams of sugar—a serious contender against dessert options. Despite its intentions, ordering oatmeal can lead unsuspecting diners to hundreds of calories from hidden sugars before they even kickstart their day.

The Teriyaki Bowl: A Deceptively Healthy Choice

Teriyaki bowls often appear nutritious, combining rice, veggies, and protein. However, the teriyaki sauce can add between 20 to 45 grams of sugar per serving, causing this seemingly wholesome dish to veer into heavy dessert territory. Diners should always inquire about sauce portions or consider asking for the sauce on the side to control their sugar intake.

Sweet Chili Sauces Are Not So Sweet

Sweet chili shrimp or chicken sounds appetizing, but beware: one serving can pack a hefty 50 grams of sugar, primarily sourced from corn syrup and sweetened chili pastes. This dish—though rich in flavor—often masks sugar levels behind its tempting taste, making it wise to consume it sparingly.

General Tso’s Chicken: The Sugar-Heavy Favorite

In the realm of Chinese cuisine, General Tso’s Chicken reigns supreme, but it does so with a price of up to 65 grams of sugar. This thick and glossy sauce, made primarily from sugar, soy sauce, and other sweet components, turns an indulgent meal into a hidden sugar bomb. Diners should take caution when indulging in this particular dish.

Are Açaí Bowls Truly Healthy?

Açaí bowls often tout health benefits, but they can be misleading. While they contain antioxidants, the added sugars from granola, sweeteners, and fruit purees may push total sugar content as high as 43 grams per serving. It’s essential to be aware of these pitfalls, ensuring better health choices when selecting meals.

Making Healthier Choices While Dining Out

Awareness of hidden sugars is a vital step toward achieving a balanced diet. Understanding what meals to avoid or modify enhances your dining experience while keeping your health goals in check. Consider asking the server about sauces or toppings, opting for lighter dressings, or selecting meals that allow control over sweet elements.

Your Path to Healthier Eating

Arming yourself with knowledge empowers you to make informed decisions when eating out. By being aware of hidden sugars, you can enjoy delicious meals that align with your health aspirations. Take charge of your dining habits. Next time you eat out, think about what you really want on your plate and how it contributes to your overall well-being.

Take action now: The next time you dine out, remember to question your choices and prioritize dishes that honor your health goals. Your body will thank you!

Nutrition

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